Ayam Masak Ungkep

  

Ingredients:

5-6 pcs     chicken meat

3 tbs         tamarind paste 

to taste     salt

to taste     sugar

3 cups      water

Ingridients to be grinded:

2  pcs        onion

1  clove     garlic

10-15pcs   small chili  

1pc            lemon grass

1inch         ginger

1 tsp          coriader seeds

1/2 tsp      fenner seeds

1/2 tsp      tumeric powder

Methods

1. Fry the grinded ingredient until fragrant.

2. Add chicken and water.

3. close the lid of the wok for awhile.

4. Add the tumeric paste salt, sugar to taste.

5. When the gravy thicken, dish out and serve..